Journal Article

Importance of amino acid balance in nutrition.

Journal of the American Medical Association (1955) 158(8) 655
DOI: 10.1111/j.1753-4887.1991.tb03034.x
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ELVEHJEM, C. A., & HARPER, A. E. (1955). Importance of amino acid balance in nutrition. Journal of the American Medical Association, 158(8), 655. https://doi.org/10.1111/j.1753-4887.1991.tb03034.x

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