Production of cyclopiazonic acid by Aspergillus flavus link

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Abstract

Production of cyclopiazonic acid by A. flavus is reported. A procedure for its production by agitated solid substrate fermentation on red wheat is described along with the isolation procedure and physical and chemical properties of this indole derivative. The compound has been found to exert antibacterial activity.

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APA

Luk, K. C., Kobbe, B., & Townsend, J. M. (1977). Production of cyclopiazonic acid by Aspergillus flavus link. Applied and Environmental Microbiology, 33(1), 211–212. https://doi.org/10.1128/aem.33.1.211-212.1977

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