Correction: Lactic acid fermentation of cactus cladodes (Opuntia ficus-indica L.) generates flavonoid derivatives with antioxidant and anti-inflammatory properties

Filannino, P., Cavoski, I., Thligene, N., Vincentini, O., De Angelis, M., Silano, M., … Di Cagno, R. (2016, May 1). Correction: Lactic acid fermentation of cactus cladodes (Opuntia ficus-indica L.) generates flavonoid derivatives with antioxidant and anti-inflammatory properties. PLoS ONE. Public Library of Science. https://doi.org/10.1371/journal.pone.0155156