Susceptibility of Bread Wheat Cultivars to Wheat Gall Nematode and A Study Some of the Gene Action of Infection Percentage

.M.A.ALJobouri, J., & ALJobouri, Ahmed. H. A. (2010). Susceptibility of Bread Wheat Cultivars to Wheat Gall Nematode and A Study Some of the Gene Action of Infection Percentage. Kirkuk University Journal-Scientific Studies, 5(2), 112–121. https://doi.org/10.32894/kujss.2010.41468