Determination of sulfamethazine in milk by biosensor immunoassay

38Citations
Citations of this article
8Readers
Mendeley users who have this article in their library.
Get full text

Abstract

A biosensor based on surface plasmon resonance (SPR) measurement was developed for use in an immunoassay for detection of sulfamethazine (SMZ) in milk. The biospecific surface was a carboxymethyl dextran-modified gold-surface sensor chip to which SMZ was covalently bound. The assay was based on inhibition of the binding of polyclonal antibodies to immobilized SMZ by SMZ in the sample. The SPR response changed inversely in relation to the antibiotic concentration in the sample. Calibration curves were constructed for SMZ in buffer and in milk at a concentration which included the maximum residue limit (0 to 200 μg/kg). The analysis time per sample varied from 8 to 30 min. Different flow rates and antibodies were modified alternatively during the study to assess their influence on the performance of the assay. The active antibody concentration was calculated at approximately 1880 and 180 nM for the antibody anti-SMZ 1 and the antibody anti-SMZ 2, respectively. No cross-reactivity of antibodies with other antibiotics was found. Under optimal conditions, the detection limits in milk for SMZ were 8 and 1.7 μg/kg, respectively, for antibody 1 and antibody 2, at a flow rate of 20 μL/min.

Cite

CITATION STYLE

APA

Gaudin, V., & Pavy, M. L. (1999). Determination of sulfamethazine in milk by biosensor immunoassay. Journal of AOAC International, 82(6), 1316–1320. https://doi.org/10.1093/jaoac/82.6.1316

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free