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Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581

Genome Announcements (2013) 1(4)
DOI: 10.1128/genomeA.00602-13
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Abstract

We report the genome sequence of Lactobacillus delbrueckii subsp. lactis CRL 581 (1,911,137 bp, GC 49.7%), a proteolytic strain isolated from a homemade Argentinian hard cheese which has a key role in bacterial nutrition and releases bioactive healthbeneficial peptides from milk proteins.

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APA

Hebert, E. M., Raya, R. R., Brown, L., de Valdez, G. F., de Giori, G. S., & Taranto, M. P. (2013). Genome sequence of the cheese-starter strain Lactobacillus delbrueckii subsp. lactis CRL 581. Genome Announcements, 1(4). https://doi.org/10.1128/genomeA.00602-13

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