The Effects of Low-carbohydrate Bread Intake on the Postprandial Glycemic Response of Healthy Adults Following a Second Meal

Kanamoto, I., Kanazawa, H., Uchida, M., Nakatsuka, Y., Yamamoto, Y., Nakanishi, Y., … Inoue, Y. (2020). The Effects of Low-carbohydrate Bread Intake on the Postprandial Glycemic Response of Healthy Adults Following a Second Meal. Nippon Eiyo Shokuryo Gakkaishi, 73(4), 133–140. https://doi.org/10.4327/jsnfs.73.133