Abstract
The residual feed intake (RFI) and residual intake and gain (RIG) are indices that measure ruminant feed efficiency. Their application has become alternatives to improve the profitability of intensive lamb production systems. This study aimed to evaluate the accuracy of RFI and RIG to measure the non-carcase organ size and cavitary fat of lambs. Thirty non-castrated male lambs were fed for 92 days and slaughtered, and non-carcase organs were weighed. RFI and RIG were classified in low, medium and high efficiency groups, and correlated to carcase and non-carcase organ size. The average RFI values were 0.07, 0.00, and −0.07 kg DM/d and the RIG values were 1.86, −0.20, and −1.91, for high, medium and low, respectively. Low-RFI lambs had lower (p
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Arce-Recinos, C., Ramos-Juárez, J. A., Alarcón-Zúñiga, B., Vargas-Villamil, L. M., Aranda-Ibáñez, E. M., da Costa, R. L. D., & Chay-Canul, A. J. (2022). Is visceral organ size related to feed efficiency in tropical hair sheep? Italian Journal of Animal Science, 21(1), 153–160. https://doi.org/10.1080/1828051X.2021.2019621
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