A COMPARATIVE MICROBIAL QUALITY ASSESSMENT OF FRESH SEAFOODS COLLECTED FROM WHOLESALE AND RETAIL MARKETS IN EASTERN PROVINCE OF SAUDI ARABIA.

Abstract

* Mohamed Ibrahim, M.A., Sami Shabeeb Al Shabeeb, Nabil Bin Ibrahim Fita and Ghamri H. Al Ramadhan. Fisheries Research Center, Deputy Ministry for Fisheries, Ministry of Environment, Water & Agriculture, Kingdom of Saudi Arabia. ...................................................................................................................... Manuscript Info Abstract ......................... ........................................................................ Manuscript History