Abstract
Salmonella mbandaka was isolated from cattle on three dairy farms. The duration of infection was less than four weeks and none of the animals became clinically ill. The animals had all consumed a diet containing a vegetable fat supplement contaminated with S. mbandaka and this was shown to be the source of the infections. It is significant that a feed containing purely vegetable components was incriminated. © 1982, Cambridge University Press. All rights reserved.
Cite
CITATION STYLE
Jones, P. W., Collins, P., Brown, G. T. H., & Aitken, M. (1982). Transmission of Salmonella mbandaka to cattle from contaminated feed. Journal of Hygiene, 88(2), 255–263. https://doi.org/10.1017/S002217240007011X
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