Abstract
Introduction Microblogging or nanoblogging is a new form of communication in which users can send short posts distributed by instant messages, mobile phones, email or the Web. Microblogging has a key characteristic: the rapid and we might even say, the immediacy of the reaction Twitter, is probably the most popular microblogging tool. In this paper, we present our view of the microblogging phenomena by analyzing the relationships between nanobloggins, food information and healthy lifestyles.
Cite
CITATION STYLE
Blasco Redondo, R. (2016). El microblogging como marco de interés en la información alimentaria y de estilos de vida saludables = Microblogging as interesting frame in food information and healthy lifestyles. REVISTA ESPAÑOLA DE COMUNICACIÓN EN SALUD, 7(Sup1). https://doi.org/10.20318/recs.2016.3135
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