Comparison of efficacy of lactic acid bacteria complex and enterococcus faecium DSM 7134 in weanling pigs

Abstract

We conducted this study to compare the effects of lactic acid bacteria complex (L. casei, L. rhamnosus, L. lactis, L. plantarum, S. thermophilus, and B. longum) and Enterococcus faecium DSM 7134 in weanling pigs. A total of 120 weanling pigs (24-day-old) were used in a 5-week feeding trial. Pigs were allotted into three dietary treatments: CON, basal diet; LA, CON + 0.1% lactic acid bacteria complex; EF, and CON + 0.1% E. faecium DSM 7134. From days 0 to 14, days 15 to 35, and the overall period, average daily gain was higher (P