Journal ArticleOPEN ACCESS

Isolation and Characterisation of Value Added Product from Underutilised Part of Banana

  • Tripathi S
  • Pandey R
  • et al.
Indian Journal of Science and Technology (2021) 14(28) 2317-2326
DOI: 10.17485/ijst/v14i28.1284
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Abstract

… part of fruits and vegetables ie, its peel, stem, seed, etc. According to compiled data in a new … Next, add 6-7 drops of phenol red indicator, titrate with 0.1N sodium hydroxide solution until …

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APA

Tripathi, S., Pandey, R., Singh, A., & Mishra, S. (2021). Isolation and Characterisation of Value Added Product from Underutilised Part of Banana. Indian Journal of Science and Technology, 14(28), 2317–2326. https://doi.org/10.17485/ijst/v14i28.1284

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