New flavanol and cycloartane glucosides from Landoltia punctata

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Abstract

Chemical investigation on the constituents of Landoltia punctata led to the isolation and identification of 17 compounds, four of which were new and identified as (3β,24S)-9,19-cycloartane-3,22,24,25-Tetraol 3-O-[β-D-glucopyranosyl-(1→2)]-[β-Dglucopyranosyl-( 1→6)]-β-D-glucopyranoside (1), (3β,24S)-9,19-cycloartane-3,24,25- Triol 3-O-[β-D-glucopyranosyl-(1→2)]-[β-D-glucopyranosyl- (1→6)]-β-D-glucopyranoside (2), 3,4'-dihydroxy-7,3'-dimethoxyflavan-5- O-β-D-glucopyranoside (3) and 3,4'-dihydroxy-4,7,3'-Trimethoxyflavan-5-O- β-D-glucopyranoside (4). Their structures were elucidated by spectroscopic, chemical, and biochemical methods. Thus, cycloartane triterpenoids were discovered in the Lemnaceae family for the first time. Compound 3 showed antioxidant capacity in the positively charged 2,2'-Azino-bis-3- ethylbenzothiazoline-6-sulfonic acid radical (ABTS+•) and superoxide anion radical scavenging assays. © 2014 by the authors.

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Wang, N., Xu, G., Fang, Y., Yang, T., Zhao, H., & Li, G. (2014). New flavanol and cycloartane glucosides from Landoltia punctata. Molecules, 19(5), 6623–6634. https://doi.org/10.3390/molecules19056623

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