ArticleOPEN ACCESS

Comparison of Leuconostoc oenos strains by pulsed-field gel electrophoresis

Applied and Environmental Microbiology
DOI: 10.1128/aem.59.11.3969-3972.1993
65Citations
Citations of this article
14Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Pulsed-field gel electrophoresis of chromosomal DNA digested with NotI or SfiI was used to differentiate individual strains of Leuconostoc oenos. L. oenos isolates with 13 different restriction digest patterns were detected in New Zealand wines undergoing malolactic fermentation. The average genome size was estimated to be 1,800 kb.

Cite

CITATION STYLE

APA

Kelly, W. J., Huang, C. M., & Asmundson, R. V. (1993). Comparison of Leuconostoc oenos strains by pulsed-field gel electrophoresis. Applied and Environmental Microbiology. https://doi.org/10.1128/aem.59.11.3969-3972.1993

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free