Journal ArticleOPEN ACCESS

2020–2021 Vegetable Production Handbook: Chapter 3. Principles and Practices of Irrigation Management for Vegetables

  • Zotarelli L
  • Dukes M
  • Simonne E
  • et al.
EDIS (2020)
DOI: 10.32473/edis-cv297-2020
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Abstract

This section contains basic information on vegetable water use and irrigation management, along with some references on irrigation systems.

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APA

Zotarelli, L., Dukes, M. D., Simonne, E. H., Barrett, C. E., & Dittmar, P. (2020). 2020–2021 Vegetable Production Handbook: Chapter 3. Principles and Practices of Irrigation Management for Vegetables. EDIS. https://doi.org/10.32473/edis-cv297-2020

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