Abstract
Carbohydrate-active enzymes face huge substrate diversity in a highly selective manner using only a limited number of available folds. They are therefore subjected to multiple divergent and convergent evolutionary events. This and their frequent modularity render their functional annotation in genomes difficult in a number of cases. In the present paper, a classification of polysaccharide lyases (the enzymes that cleave polysaccharides using an elimination instead of a hydrolytic mechanism) is shown thoroughly for the first time. Based on the analysis of a large panel of experimentally characterized polysaccharide lyases, we examined the correlation of various enzyme properties with the three levels of the classification: fold, family and subfamily. The resulting hierarchical classification, which should help annotate relevant genes in genomic efforts, is available and constantly updated at the Carbohydrate-Active Enzymes Database (http://www.cazy.org). © The Authors Journal compilation © 2010 Biochemical Society.
Author supplied keywords
Cite
CITATION STYLE
Lombard, V., Bernard, T., Rancurel, C., Brumer, H., Coutinho, P. M., & Henrissat, B. (2010). A hierarchical classification of polysaccharide lyases for glycogenomics. Biochemical Journal, 432(3), 437–444. https://doi.org/10.1042/BJ20101185
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.