Abstract
The study aims to assess the food security status of households in the north and south transects along the rural-urban interface of Bangalore. Based on the recommended daily calorie intake, 72.2% of the households in the north transect and 68.6% in the south transect were food-secure. In both transects, the proportion of food-secure households was lower for agricultural households than for others. To improve food security, especially in rural areas, employment and income opportunities are needed in agriculture, and infrastructure and small-scale industries are needed to create employment and income opportunities in off-farm activities.
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CITATION STYLE
Bellundagi, V., Umesh, K. B., & Ashwini, B. C. (2020). An economic assessment of the food security of households in the rural-urban interface of Bangalore. AGRICULTURAL ECONOMICS RESEARCH REVIEW, 33(confspl), 39–47. https://doi.org/10.5958/0974-0279.2020.00016.6
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