Penicillium sp. NTC-47, which had been isolated from a soil sample, produced novel dihydroquinolinones when cultured with okara (the insoluble residue of whole soybean). These metabolites, 1 and 2, were crystalline products with molecular formulas of C17H17NO5 and C17H17NO4, respectively. The structure of 1 was established to be 3-methoxy-4,5-dihydroxy-4-(4′-methoxyphenyl)-quinolinone by spectroscopic evidence and by an X-ray crystal-lographic analysis. Spectral data indicated the structure of 2 to be 5-deoxy-l. Compound 1 demonstrated toxicity against brine shrimp with an LC50 value of 20μg/ml, but 2 exhibited no activity at a dose of 100 μg/ml. © 1997, Taylor & Francis Group, LLC. All rights reserved.
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Hayashi, H., Nakatani, T., Inoue, Y., Nakayama, M., & Nozaki, H. (1997). New dihydroquinolinone toxic to artemia salina produced by penicillium sp. NTC-47. Bioscience, Biotechnology and Biochemistry, 61(5), 914–916. https://doi.org/10.1271/bbb.61.914