Abstract
The thermostable lipase-encoding gene from Geobacillus thermoleovorans has been cloned and expressed in the Pichia methanolica under the control of the alcohol oxidase (AUG1) promoter which was followed by the Saccharomyces cerevisiae α-factor signal peptide. The α-factor signal peptide efficiently directed the secretion of lipase from the recombinant yeast cell. Recombinant lipase was produced in a biological active form by P. methanolica. In shaken flask cultivations the expression levels (90 U/ml) were 30-fold higher than in the wild-type strain. The recombinant pure lipase exhibited optimal activity at 60 °C and pH 8.0.
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Qi, W., Wang, H. K., Liu, R. J., Gao, C., & Lu, F. P. (2008). High-level production and characterisation of the recombinant thermostable lipase of Geobacillus thermoleovorans in Pichia methanolica. Annals of Microbiology, 58(1), 121–125. https://doi.org/10.1007/BF03179455
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