Abstract
Serum selenium was evaluated in relation to hepatic structure and function in 46 alcoholics with diagnostic liver biopsy classified into 4 groups by hepatic histology. Their serum selenium concentration varied from 12 to 88 μg/l and was lower (p < 0.001) in all groups of alcholics, ie patients with normal liver (53.0 ± 20.7 μg/l, mean ± SD), fatty liver (55.8 ± 21.2 μg/l), alcoholic hepatitis (46.0 ± 14.1 μg/l), and cirrhosis (41.1 ± 12.8 μg/l), than in 25 healthy controls (88.7 ± 11.0 μg/l). Serum selenium level was related to the severity of liver disease, and most reduced in subjects with decompensated alcohol cirrhosis. Their serum selenium level (29.2 ± 13.7 μg/l) was below (p < 0.05) that obtained in alcoholics with normal liver and fatty liver respectively. Both inadequate dietary selenium intake and alcohol-induced changes in hepatic structure and function may have contributed to the decrease of serum selenium in the subjects studied.
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CITATION STYLE
Korpela, H., Kumpulainen, J., Luoma, P. V., Arranto, A. J., & Sotaniemi, E. A. (1985). Decreased serum selenium in alcoholics as related to liver structure and function. American Journal of Clinical Nutrition, 42(1), 147–151. https://doi.org/10.1093/ajcn/42.1.147
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