Abstract
Allergy affects at least one-quarter of European schoolchildren, it reduces quality of life and may impair school performance; there is a risk of severe reactions and, in rare cases, death. Allergy is a multi-system disorder, and children often have several co-existing diseases, i.e. allergic rhinitis, asthma, eczema and food allergy. Severe food allergy reactions may occur for the first time at school, and overall 20% of food allergy reactions occur in schools. Up to two-thirds of schools have at least one child at risk of anaphylaxis but many are poorly prepared. A cooperative partnership between doctors, community and school nurses, school staff, parents and the child is necessary to ensure allergic children are protected. Schools and doctors should adopt a comprehensive approach to allergy training, ensuring that all staff can prevent, recognize and initiate treatment of allergic reactions. © 2010 John Wiley & Sons A/S.
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Muraro, A., Clark, A., Beyer, K., Borrego, L. M., Borres, M., Lødrup Carlsen, K. C., … Zanchetti, M. (2010). The management of the allergic child at school: EAACI/GA2LEN Task Force on the allergic child at school. Allergy: European Journal of Allergy and Clinical Immunology. Blackwell Publishing Ltd. https://doi.org/10.1111/j.1398-9995.2010.02343.x
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