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Pengaruh Pelilinan dan Suhu Penyimpanan Terhadap Sifat Fisik-Kimia Mentimun (Cucumis sativus L.)

  • Nurmahari N
  • Syawaluddin S
  • Harahap I
Jurnal AGROHITA: Jurnal Agroteknologi Fakultas Pertanian Universitas Muhammadiyah Tapanuli Selatan (2019) 3(1) 22
DOI: 10.31604/jap.v3i1.962
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Abstract

J u r n a l A g r o h i t a V o l u m e 3 N o m o r 1 | 22 (Cucumis sativus L.) Waxing Effect of Storage Temperature and Physical-Chemical Cucumber (Cucumis sativus L.)

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Nurmahari, N., Syawaluddin, S., & Harahap, I. S. (2019). Pengaruh Pelilinan dan Suhu Penyimpanan Terhadap Sifat Fisik-Kimia Mentimun (Cucumis sativus L.). Jurnal AGROHITA: Jurnal Agroteknologi Fakultas Pertanian Universitas Muhammadiyah Tapanuli Selatan, 3(1), 22. https://doi.org/10.31604/jap.v3i1.962

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