Abstract
This paper describes the methodology used for the collection of carcass yield and meat quality data from straightbred and crossbred cattle in the Cooperative Research Centre for Cattle and Beef Quality core program.
Cite
CITATION STYLE
APA
Perry, D., Shorthose, W. R., Ferguson, D. M., & Thompson, J. M. (2001). Methods used in the CRC program for the determination of carcass yield and beef quality. Australian Journal of Experimental Agriculture, 41(7), 953–957. https://doi.org/10.1071/EA00092
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free