Abstract
… It also is part of an initiative by the governmental agency, Korean Tourism Organization, to promote tourism to Korea and is a form of soft diplomacy known as gastrodiplomacy. The OME …
Cite
CITATION STYLE
APA
Long, L. (2022). Virtual Culinary Tourism in the Time of COVID 19. Visions in Leisure and Business, 24(1). https://doi.org/10.25035/visions.24.01.04
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