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Analisis Nilai Tambah Bandeng Krispi Studi Kasus pada UD. Bunda Food di Kecamatan Tanggulangin

  • Safira S
AGRISCIENCE (2021) 2(2)
DOI: 10.21107/agriscience.v2i2.12901
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Abstract

… Tujuan penelitian ini untuk mengetahui efisiensi usaha serta nilai tambah bagi produk olahan ikan bandeng terutama bandeng krispi di UD. Bunda Food. Lokasi dari penelitian ini …

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APA

Safira, S. (2021). Analisis Nilai Tambah Bandeng Krispi Studi Kasus pada UD. Bunda Food di Kecamatan Tanggulangin. AGRISCIENCE, 2(2). https://doi.org/10.21107/agriscience.v2i2.12901

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