Abstract
Olfaction, one of our five main qualitative sensory abilities, is the action of smelling or the capacity to smell. Olfactory impairment can be a sign of a medical problem, from a benign nasal/sinus problem up to a potentially serious brain injury. However, although clinicians (neurologists or not) usually test the olfactory nerves in specific clinical situations (for example, when a neurodegenerative disorder is suspected), they may omit such tests in many other situations. With the recent COVID-19 pandemic, the resurgence of anosmia has reminded us of the importance of testing this sensorineural function. We retrace here the main historical steps and discoveries concerning olfaction and anosmia.
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CITATION STYLE
Mathis, S., Le Masson, G., Soulages, A., Duval, F., Carla, L., Vallat, J. M., & Solé, G. (2021, June 15). Olfaction and anosmia: From ancient times to COVID-19. Journal of the Neurological Sciences. Elsevier B.V. https://doi.org/10.1016/j.jns.2021.117433
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