Survey on Ordering and Eating Food Using Online Food Delivery Applications

Abstract

The convenience of online food ordering has rapidly grown in popularity in recent years, as technology has made it easier for people to access and purchase food from their favourite restaurants without leaving their homes. This analysis of the survey responses from a sample of consumers indicates the trend and preferences of online food ordering after the COVID-19 pandemic, particularly by younger generations. The survey aimed to collect data on the frequency of online food ordering, the type of food ordered, the level of due diligence conducted by the respondents while ordering food, the impact of online food ordering on overall food consumption, and the perceived advantages and disadvantages of ordering food online. By gathering insights into these areas, the survey aimed to provide a comprehensive overview of the trend of online food ordering and its impact on individual consumers, online food delivery and food industry.