The effects of smokeless cookstoves on peak expiratory flow rates in rural Honduras

8Citations
Citations of this article
67Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Background The use of biomass fuel for cooking in traditional cookstove designs negatively affects respiratory health of communities in developing countries. Indoor pollution affects particularly women and children, who are participating in food preparation. The effects of smokeless cookstove designs on indoor pollution are well documented, but few studies exist to assess the effects of improved stove designs on the respiratory health of community members. Methods This study uses peak expiratory flow rate (PEFR) measurements in a before-and-after format to assess respiratory function of inhabitants of all 30 houses of Buenas Noches in central Honduras. PEFRs are measured before and 6 months after the installation of Justa stoves in people's homes. Health behaviors, respiratory symptoms and fire wood use are evaluated in a door-to-door survey format. Results A total of 137 eligible women and children between 6 and 14 years participated in the study. PEFR improved by 9.9-18.5% (P < 0.001) depending on the participants' exposure to indoor pollution. Health complaints like cough and behaviors like clinic visits did not change with the introduction of smokeless cookstove technology. Conclusions Smokeless stoves improve respiratory health in an environment of high levels of indoor pollution.

Author supplied keywords

Cite

CITATION STYLE

APA

Rennert, W. P., Porras Blanco, R. M., & Muniz, G. B. (2015). The effects of smokeless cookstoves on peak expiratory flow rates in rural Honduras. Journal of Public Health (United Kingdom), 37(3), 455–460. https://doi.org/10.1093/pubmed/fdu087

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free