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Adoption du manioc par les Vili et Yombé du Congo. Innovations culinaires

  • Katz E
Techniques & culture (1999) (31-32)
DOI: 10.4000/tc.405
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Abstract

Histoire de l'arrivée du manioc et innovations dans la préparation de celui-ci chez les Vili, Yombé, Lari.

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APA

Katz, E. (1999). Adoption du manioc par les Vili et Yombé du Congo. Innovations culinaires. Techniques & Culture, (31–32). https://doi.org/10.4000/tc.405

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