Intake of fermented soybean (Natto) increased locomotor activity in mice

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Abstract

We fed mice food granules containing fermented soybean (natto in Japanese) powder (hereafter "natto granules") for 14 d to investigate whether natto granules had any effects on mouse behavior. We noted an enhancement of locomotor activity in natto-granule-fed mice compared to control and soybean-pellet-fed mice. This enhanced locomotor activity was blocked by a low dose of haloperidol (1 μg/kg i.p.), a dopamine receptor antagonist, but not by methysergide, a serotonin 5-HT1/2 receptor antagonist. The results suggest that the enhanced locomotor activity induced by continuous intake of natto granules in mice is sensitive to haloperidol. © 2007 Pharmaceutical Society of Japan.

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Mamiya, T., & Nishimura, A. (2007). Intake of fermented soybean (Natto) increased locomotor activity in mice. Biological and Pharmaceutical Bulletin, 30(4), 845–846. https://doi.org/10.1248/bpb.30.845

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