Objective - To evaluate alterations in skeletal muscle carnitine metabolism during exercise and training by measuring changes in plasma acylcarnitine concentrations in Standardbreds. Animals - 10 Standardbred geldings with a mean ± SD age of 20 ± 2 months and weight of 384 ± 42 kg. Procedures - In a 32-week longitudinal study, training on a treadmill was divided into 4 phases as follows: phase 1, acclimatization for 4 weeks; phase 2, 18 weeks with alternating endurance and high-intensity exercise training; phase 3, increased training volume and intensity for another 6 weeks; and phase 4, deconditioning for 4 weeks. In phase 3, horses were randomly assigned to 2 groups as follows: control horses (which continued training at the same level as in phase 2) and high-intensity exercise trained horses. At the end of each phase, a standardized exercise test (SET) was performed. Plasma acylcarnitine, fatty acids, and lactic acid and serum β-hydroxybutyric acid (BHBA) concentrations were assessed before and at different time points after each SET. Results - Plasma lactic acid, total nonesterified fatty acids, 3-hydroxyisobutyric acid, and acetylcarnitine (C2-carnitine) concentrations significantly increased during SETs, whereas serum BHBA, plasma propionylcarnitine (C3-carnitine), and plasma butyryl- and isobutyrylcarnitine (C4-carnitine) concentrations decreased significantly, compared with those before SETs. Conclusions and Clinical Relevance - Our findings indicated that the plasma acylcarnitine profile in horses likely reflects skeletal muscle carnitine metabolism following exercise, thereby providing a possible practical method to investigate potential disorders in carnitine metabolism in horses with myopathy.
CITATION STYLE
Westermann, C. M., Dorland, B., de Sain-van der Velden, M. G., Wijnberg, I. D., van Breda, E., de Graaf-Roelfsema, E., … van der Kolk, J. H. (2008). Plasma acylcarnitine and fatty acid profiles during exercise and training in Standardbreds. American Journal of Veterinary Research, 69(11), 1469–1475. https://doi.org/10.2460/ajvr.69.11.1469
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