Abstract
Residues of 17 pesticides in agricultural products were determined by LC/MS with an atmospheric pressure chemical ionization (APCI) interface in both positive and negative ion modes. Pesticides were extracted with acetonitrile, and the extracts were cleaned-up with a primary and secondary amine (PSA) mini-column eluted with acetone-hexane (1:1). Rice, orange and potato were spiked with the 17 pesticides at 0.1 μg/g and analyzed by the proposed method. The average recoveries of these pesticides usually ranged from 70 to 98% and the relative standard deviations were usually around 10%. These results suggested that LC/MS with APCI could be used to determine the residue levels of the 17 pesticides in these crops.
Author supplied keywords
Cite
CITATION STYLE
Okihashi, M., Kitagawa, Y., Akutsu, K., Obana, H., & Hori, S. (2002). Determination of seventeen pesticide residues in agricultural products by LC/MS. Journal of the Food Hygienic Society of Japan, 43(6), 389–393. https://doi.org/10.3358/shokueishi.43.389
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.