Correction: Fungal microbiota of sea buckthorn berries at two ripening stages and volatile profiling of potential biocontrol yeasts (Microorganisms, (2020) 8, 3, 10.3390/microorganisms8030456)

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Abstract

The authors wish to make the following corrections to this paper [1]: The authors in the Funding section of [1] found an error. Consequently, the authors wish to correct “This research was funded by European Social Fund/European Regional Development Fund under grant agreement with the Research Council of Lithuania (LMTLT), grant number 09.3.3-LMT-K-712-01-0099.” to “This project has received funding from European Social Fund (project No 09.3.3-LMT-K-712-01-0099) under grant agreement with the Research Council of Lithuania (LMTLT).” The authors would like to apologize for any inconvenience caused to the readers by these changes.

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Lukša, J., Vepštaitė-Monstavičė, I., Apšegaitė, V., Blažytė-čereškienė, L., Stanevičienė, R., Strazdaitė-žielienė, Ž., … Servienė, E. (2020, July 1). Correction: Fungal microbiota of sea buckthorn berries at two ripening stages and volatile profiling of potential biocontrol yeasts (Microorganisms, (2020) 8, 3, 10.3390/microorganisms8030456). Microorganisms. MDPI AG. https://doi.org/10.3390/microorganisms8071090

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