Extraction of Peptidoglycan from L. Paracasei subp. Paracasei X12 and Its Preliminary Mechanisms of Inducing Immunogenic cell Death in HT-29 cells

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Abstract

L. paracasei subp. paracasei X12 was previously isolated from a Chinese traditional fermented cheese with anticancer activities and probiotic potential. Herein, the integral peptidoglycan (X12-PG) was extracted by a modified trichloroacetic acid (TCA) method. X12-PG contained the four representative amino acids Asp, Glu, Ala and Lys, and displayed the similar lysozyme sensitivity, UV-visible scanning spectrum and molecular weight as the peptidoglycan standard. X12-PG could induce the production of apoptotic bodies observed by transmission electron microscopy (TEM). X12-PG could significantly induced the translocation of calreticulin (CRT) and the release of high mobility group box 1 protein (HMGB1), the two notable hallmarks of immunogenic cell death (ICD), with the endoplastic reticulum (ER) damaged and subsequently intracellular [Ca2+] elevated. Our findings implied that X12-PG could induce the ICD of HT-29 cells through targeting at the ER. The present results may enlighten the prospect of probiotics in the prevention of colon cancer.

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Tian, P. J., Li, B. L., Shan, Y. J., Zhang, J. N., Chen, J. Y., Yu, M., & Zhang, L. W. (2015). Extraction of Peptidoglycan from L. Paracasei subp. Paracasei X12 and Its Preliminary Mechanisms of Inducing Immunogenic cell Death in HT-29 cells. International Journal of Molecular Sciences, 16(8), 20033–20049. https://doi.org/10.3390/ijms160820033

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