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Effect of disentanglement via transesterification on the formation of shish-kebab structure of polyesters

Journal of Fiber Science and Technology (2010) 66(7) 237-239
DOI: 10.2115/fiber.66.p_237
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Yamazaki, S. (2010). Effect of disentanglement via transesterification on the formation of shish-kebab structure of polyesters. Journal of Fiber Science and Technology, 66(7), 237–239. https://doi.org/10.2115/fiber.66.p_237

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