Potential Competency of Glucose Oxidase for Modification of Flower Colour in Carthamus Tinctorius

12Citations
Citations of this article
2Readers
Mendeley users who have this article in their library.

Abstract

Glucose was found to be a potential stimulator of carthamin formation in triturated florets of C. tinctorius. At a 10 m M glucose level, carthamin-producing activity was raised from 3.2-fold (upper) to 2.0-fold (lower) level compared with the control having no sugar. Glucose oxidase(β-D-glucose: oxygen 1-oxidoreductase, EC 1.1.3.4) from Aspergillus niger could catalyze the conversion of precarthamin to carthamin, indicative of flower colour modification inC. tinctorius. For optimum reaction, precarthamin, β-D-glucose, and oxygen were required.No manganese enhanced the catalytic enzyme process. © 1992, Walter de Gruyter. All rights reserved.

Cite

CITATION STYLE

APA

Saito, K. (1992). Potential Competency of Glucose Oxidase for Modification of Flower Colour in Carthamus Tinctorius. Zeitschrift Fur Naturforschung - Section C Journal of Biosciences, 47(3–4), 205–208. https://doi.org/10.1515/znc-1992-3-407

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free