Slow-release stabilized nitrogen fertilizers on initial development and nutrition of coffee plants (Coffea arabica L.)

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Abstract

Currently there is interest in aggregating technology to fertilizers in order to increase their efficiency. A good example is the use of slow and steady release nitrogen fertilizers. This study was conducted in a greenhouse to evaluate the efficiency of stabilized, slow-release nitrogen sources in the early development and nutrition of coffee plants (Coffea arabica L.). The treatments followed a factorial 6 × 3 being: six nitrogen fertilizer sources (conventional urea - CU; ammonium nitrate - AN; elemental sulfur coated urea - US; elemental sulfur coated urea and polymer - USP; urea combined with organic material - UO, and UO + NBPT - UONBPT); three application times, with four replications. The experiment was conducted for 150 days and the aerial part dry mass production (APDM), that of the leaf (LDM), plus the foliar N concentration and content were evaluated. The use of stabilized slow-release N fertilizers influenced (APDM) and (LDM) production as well as the foliar N concentration and content in coffee plants. The N content in the leaves followed the order: UONBPT < AN

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APA

Ribeiro, V. J., Andrade, F. V., Passos, R. R., Mendonça, E. S., Da Silva, L. L., & Sartori, A. F. (2016). Slow-release stabilized nitrogen fertilizers on initial development and nutrition of coffee plants (Coffea arabica L.). Australian Journal of Crop Science, 10(4), 497–502. https://doi.org/10.21475/ajcs.2016.10.04.p7229x

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