New flavonol glycosides from the leaves and flowers of primula sieboidii

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Abstract

Three flavonol glycosides were isolated from the leaves of Primula sieboldii. They were identified as quercetin 3-O-β-[xylopyranosyl-(1→2)-β-glucopyranosyl-(1→6)-β-glucopyranoside] (1), kaempferol 3-O-β-[glucopyranosyl-(1→2)-β-glucopyranosyl-(1→6)-β-glucopyranoside] (2) and kaempferol 3-O-β-[xylopyranosyl-(1→2)-β-glucopyranosyl-(1→6)-β-glucopyranoside] (3). Their chemical structures were determined by UV, 1H and 13C NMR spectroscopy, LC-MS and acid hydrolysis. Compounds 1 and 3 are found in nature for the first time. They were also detected in the flowers, together with two anthocyanins, malvidin 3,5-di-O-glucoside and a minor petunidin dihexoside.

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Hashimoto, N., Ohsawa, R., Kitajima, J., & Iwashina, T. (2015). New flavonol glycosides from the leaves and flowers of primula sieboidii. Natural Product Communications, 10(3), 421–423. https://doi.org/10.1177/1934578x1501000311

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