Recent advance on the antitumor and antioxidant activity of grape seed extracts

11Citations
Citations of this article
29Readers
Mendeley users who have this article in their library.

Abstract

The grape pomace (including seeds and stems) poses potential disposal and pollution problems along with loss of valuable biomass and nutrients. The utilization of grape seeds processing as a source of functional ingredients is a promising field. Grape seed extract provides a concentrated source of polyphenols. Grape seed extract is known as an effective antioxidant that protects the body from premature aging and disease. A number of phytochemicals including resveratrol, proanthocyanidins, etc, have demonstrated significant benefits in cancer chemoprevention. In this review, we summarize the existing knowledge on the antitumor and antioxidant activity of grape seeds polyphenols.

Cite

CITATION STYLE

APA

Zhu, F., Du, B., & Li, J. (2015). Recent advance on the antitumor and antioxidant activity of grape seed extracts. International Journal of Wine Research, 7(1), 63–67. https://doi.org/10.2147/IJWR.S76162

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free