Antimicrobial resistance of gram-negative enteric bacteria from pigs in a nonantimicrobiai-exposed herd before and after transportation

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Abstract

Loading pigs onto trucks and transporting them for 30 min resulted in a significant increase in proportion of antimicrobial resistance of gram-negative enteric bacteria in fecal material. Similarly, the mean number of antimicrobial agents in the resistance patterns of these bacteria increased during loading and transportation. However, the increases were of a transient nature, as resistance values were similar to those of a nontransported control group 1 day after the pigs had been transported.

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Langlois, B. E., & Dawson, K. A. (1999). Antimicrobial resistance of gram-negative enteric bacteria from pigs in a nonantimicrobiai-exposed herd before and after transportation. Journal of Food Protection, 62(7), 797–799. https://doi.org/10.4315/0362-028X-62.7.797

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