Abstract
High-dose Mycobacterium bovis-infected mice fed a vitamin A acetate-supplemented diet developed a positive skin reaction to purified protein derivative of mycobacteria, and their spleen cells showed an increased IL-2 production in vitro.
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CITATION STYLE
APA
Colizzi, V., & Malkovsky, M. (1985). Augmentation of interleukin-2 production and delayed hypersensitivity in mice infected with Mycobacterium bovis and fed a diet supplemented with vitamin A acetate. Infection and Immunity, 48(2), 581–583. https://doi.org/10.1128/iai.48.2.581-583.1985
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