The calculation and use of oxidation numbers in the study of metabolic reactions are discussed for normal oxidations (alcohol dehydrogenase and the NAD+/NADH couple, propanediol dehydratase) and for enzymatic reactions with a "hidden" redox component (transamination, the coupled conversion of ethylamine to ethanol, and the biomethylation of arsenic and selenium). © 2002 by The International Union of Biochemistry and Molecular Biology.
CITATION STYLE
Bentley, R., Franzen, J., & Chasteen, T. G. (2002). Oxidation numbers in the study of metabolism. Biochemistry and Molecular Biology Education, 30(5), 288–292. https://doi.org/10.1002/bmb.2002.494030050114
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