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Correlation of conversion of Salmonella enterica serovar enteritidis phage type 1, 4, or 6 to phage type 7 with loss of lipopolysaccharide

Journal of Clinical Microbiology (1997) 35(1) 330-333
DOI: 10.1128/jcm.35.1.330-333.1997
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Abstract

Studies of pairs of Salmonella enterica serovar Enteritidis isolates from different poultry flocks showed that phage type (PT) 7 may be derived from PT 1, 4, and 6. The conversion appeared to be associated with loss of lipopolysaccharide. It is concluded that PT 7 may be of little value as an epidemiological marker of S. enterica serovar Enteritidis.

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APA

Baggesen, D. L., Wegener, H. C., & Madsen, M. (1997). Correlation of conversion of Salmonella enterica serovar enteritidis phage type 1, 4, or 6 to phage type 7 with loss of lipopolysaccharide. Journal of Clinical Microbiology, 35(1), 330–333. https://doi.org/10.1128/jcm.35.1.330-333.1997

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