Abstract
Luria-Bertani broth supports Escherichia coli growth to an optical density at 600 nm (OD600) of 7. Surprisingly, however, steady-state growth ceases at an OD600 of 0.3, when the growth rate slows down and cell mass decreases. Growth stops for lack of a utilizable carbon source. The carbon sources for E. coli in Luria-Bertani broth are catabolizable amino acids, not sugars. Copyright © 2007, American Society for Microbiology. All Rights Reserved.
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CITATION STYLE
Sezonov, G., Joseleau-Petit, D., & D’Ari, R. (2007). Escherichia coli physiology in Luria-Bertani broth. Journal of Bacteriology, 189(23), 8746–8749. https://doi.org/10.1128/JB.01368-07
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