Journal ArticleOPEN ACCESS

‘BRS Cainguá’, a blackberry fresh-market cultiva

Crop Breeding and Applied Biotechnology (2020) 20(1)
DOI: 10.1590/1984-70332020v20n1c4
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Abstract

One of the reasons for the low market demand of blackberries in Brazil is the acid taste of the fresh fruit. The fruits of the newly released cultivar BRS Cainguá taste better and have a very attractive shape.

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APA

Raseira, M. D. C. B., Franzon, R. C., Feldberg, N. P., Antunes, L. E. C., & Scaranari, C. (2020). ‘BRS Cainguá’, a blackberry fresh-market cultiva. Crop Breeding and Applied Biotechnology, 20(1). https://doi.org/10.1590/1984-70332020v20n1c4

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