Abstract
Citric acid production from xylan and xylan hydrolysate was done by Aspergillus niger Yang no. 2 cultivated in a semi-solid culture using bagasse as a carrier. Yang no. 2 produced 72.4 g/l and 52.6 g/l of citric acid in 5 d from 140 g/l of xylose and arabinose, respectively. Yang no. 2 produced 51.6 g/l of citric acid in 3 d from a concentrated xylan hydrolysate prepared by cellulase treatment, containing 100 g/l of reducing sugars. Moreover, Yang no. 2 directly produced 39.6 g/l of citric acid maximally in 3 d from 140 g/l of xylan. © 1999 Japan Society for Bioscience, Biotechnology, and Agrochemistry.
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Kirimura, K., Watanabe, T., Sunagawa, T., & Usami, S. (1999). Citric Acid Production from Xylan and Xylan Hydrolysate by Semi-Solid Culture of Aspergillus niger. Bioscience, Biotechnology and Biochemistry, 63(1), 226–228. https://doi.org/10.1271/bbb.63.226
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