Abstract
A new flavone C-glycoside, chrysoeriol 6-C-β-fucopyranoside (1), and a known flavone C-glycoside (2) were isolated from the style of Zea mays L. These structures were elucidated on the basis of spectroscopic analysis. Compound 1 exhibited glycation inhibitory activity. © 2003 Pharmaceutical Society of Japan.
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Suzuki, R., Okada, Y., & Okuyama, T. (2003). A new flavone C-glycoside from the style of Zea mays L. with glycation inhibitory activity. Chemical and Pharmaceutical Bulletin, 51(10), 1186–1188. https://doi.org/10.1248/cpb.51.1186
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