Antiviral effects of green tea EGCG and its potential application against COVID-19

64Citations
Citations of this article
117Readers
Mendeley users who have this article in their library.
Get full text

Abstract

(−)-Epigallocatechin-3-O-gallate (EGCG), the most abundant component of catechins in tea (Camellia sinensis (L.) O. Kuntze), plays a role against viruses through inhibiting virus invasiveness, restraining gene expression and replication. In this paper, the antiviral effects of EGCG on various viruses, including DNA virus, RNA virus, coronavirus, enterovirus and arbovirus, were reviewed. Meanwhile, the antiviral effects of the EGCG epi-isomer counterpart (+)-gallocatechin-3-O-gallate (GCG) were also discussed.

Cite

CITATION STYLE

APA

Wang, Y. Q., Li, Q. S., Zheng, X. Q., Lu, J. L., & Liang, Y. R. (2021, July 1). Antiviral effects of green tea EGCG and its potential application against COVID-19. Molecules. MDPI AG. https://doi.org/10.3390/molecules26133962

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free