Abstract
A general method for obtaining high-level production of low molecular weight proteins in Escherichia coli is described. This method is based on the use of a novel Met-X(aa)-protein construction which is formed by insertion of a single amino acid residue (preferably Arginine or Lysine) between the N- terminal methionine and the protein of interest. The utility of this method is illustrated by examples for achieving high-level production of human insulin-like growth factor-1, human proinsulin, and their analogs. Furthermore, highly produced insulin-like growth factor-I derivatives and human proinsulin analogs are converted to their natural sequences by removal of dipeptides with cathepsin C.
Author supplied keywords
Cite
CITATION STYLE
Belagaje, R. M., Reams, S. G., Stan, C. L. Y., & Prouty, W. F. (1997). Increased production of low molecular weight recombinant proteins in Escherichia coli. Protein Science, 6(9), 1953–1962. https://doi.org/10.1002/pro.5560060916
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.